Recipes With Leftover Pot Roast - Leftover Roast Beef Recipes | Don't waste that leftover ... / I made a four pound roast in an electric pressure cooker for 40 minutes on high pressure with a quick release, then threw the potatoes and carrots in for another 8 minutes on high pressure and a natural release.
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Recipes With Leftover Pot Roast - Leftover Roast Beef Recipes | Don't waste that leftover ... / I made a four pound roast in an electric pressure cooker for 40 minutes on high pressure with a quick release, then threw the potatoes and carrots in for another 8 minutes on high pressure and a natural release.. This is a terrific base recipe, but needed a bit more umph in the flavor profile. I made a four pound roast in an electric pressure cooker for 40 minutes on high pressure with a quick release, then threw the potatoes and carrots in for another 8 minutes on high pressure and a natural release. Revive your leftover pot roast with this easy beef ragu recipe submitted by user betty soup:
I made a four pound roast in an electric pressure cooker for 40 minutes on high pressure with a quick release, then threw the potatoes and carrots in for another 8 minutes on high pressure and a natural release. Revive your leftover pot roast with this easy beef ragu recipe submitted by user betty soup: This is a terrific base recipe, but needed a bit more umph in the flavor profile.
Revive your leftover pot roast with this easy beef ragu recipe submitted by user betty soup: I made a four pound roast in an electric pressure cooker for 40 minutes on high pressure with a quick release, then threw the potatoes and carrots in for another 8 minutes on high pressure and a natural release. This is a terrific base recipe, but needed a bit more umph in the flavor profile.
I made a four pound roast in an electric pressure cooker for 40 minutes on high pressure with a quick release, then threw the potatoes and carrots in for another 8 minutes on high pressure and a natural release.
I made a four pound roast in an electric pressure cooker for 40 minutes on high pressure with a quick release, then threw the potatoes and carrots in for another 8 minutes on high pressure and a natural release. This is a terrific base recipe, but needed a bit more umph in the flavor profile. Revive your leftover pot roast with this easy beef ragu recipe submitted by user betty soup:
Revive your leftover pot roast with this easy beef ragu recipe submitted by user betty soup: This is a terrific base recipe, but needed a bit more umph in the flavor profile. I made a four pound roast in an electric pressure cooker for 40 minutes on high pressure with a quick release, then threw the potatoes and carrots in for another 8 minutes on high pressure and a natural release.
This is a terrific base recipe, but needed a bit more umph in the flavor profile. Revive your leftover pot roast with this easy beef ragu recipe submitted by user betty soup: I made a four pound roast in an electric pressure cooker for 40 minutes on high pressure with a quick release, then threw the potatoes and carrots in for another 8 minutes on high pressure and a natural release.
Revive your leftover pot roast with this easy beef ragu recipe submitted by user betty soup:
Revive your leftover pot roast with this easy beef ragu recipe submitted by user betty soup: I made a four pound roast in an electric pressure cooker for 40 minutes on high pressure with a quick release, then threw the potatoes and carrots in for another 8 minutes on high pressure and a natural release. This is a terrific base recipe, but needed a bit more umph in the flavor profile.
I made a four pound roast in an electric pressure cooker for 40 minutes on high pressure with a quick release, then threw the potatoes and carrots in for another 8 minutes on high pressure and a natural release. This is a terrific base recipe, but needed a bit more umph in the flavor profile. Revive your leftover pot roast with this easy beef ragu recipe submitted by user betty soup:
This is a terrific base recipe, but needed a bit more umph in the flavor profile. I made a four pound roast in an electric pressure cooker for 40 minutes on high pressure with a quick release, then threw the potatoes and carrots in for another 8 minutes on high pressure and a natural release. Revive your leftover pot roast with this easy beef ragu recipe submitted by user betty soup:
This is a terrific base recipe, but needed a bit more umph in the flavor profile.
This is a terrific base recipe, but needed a bit more umph in the flavor profile. I made a four pound roast in an electric pressure cooker for 40 minutes on high pressure with a quick release, then threw the potatoes and carrots in for another 8 minutes on high pressure and a natural release. Revive your leftover pot roast with this easy beef ragu recipe submitted by user betty soup: